Baisakhi at Falcon Green Farm: A Festival to Remember

Every year in April, the harvest is celebrated across Punjab with a joy that is complete and unselfconscious. Baisakhi — the festival that marks the Punjabi New Year and the wheat harvest — is also the anniversary of the founding of the Khalsa in 1699. It carries history and gratitude and community in equal measure.

For the past several years, Geranos Getaways has been bringing small groups to celebrate Baisakhi at Falcon Green Farm — a working agricultural property in rural Punjab where the festival is not performed for visitors but simply lived, in the way it has always been lived.

Matthew Roelandts, who attended with his family, described it this way: "The team ensured our family had a truly immersive experience — traditional music, dance, and a feast that captured the spirit of the season. My family and I felt so welcomed, and every personal touch made this a memory for life."

The day begins before sunrise. The fields are already alive with activity — the last of the wheat being cut, bundles being tied, the air full of dust and the smell of warm grain. By mid-morning, the Bhangra starts — not a performance but the real thing, men and women from the farm families dancing together in the open air.

The feast is extraordinary: sarson da saag cooked overnight, makki di roti still warm from the tawa, fresh butter, lassi in clay cups. The farm family hosts with a generosity that is completely matter-of-fact.

← Back to Journal